Introduction of Chocolate Panning Machine for Sale
The coating machine can polish different shapes of chocolate, and can also spray chocolate slurry on the outside of nut products such as peanuts, almonds, and melon seeds. Fast heat exchange and high production efficiency.
Structural Features of Chocolate Polishing Machine:
- We can equip spraying machine, heating system, temperature controller to make coating easier and smoother.
- There is a blower on the machine, which can blow hot air to dry the final product without sticking to each other.
- Simple operation, low noise, uniform coating.
Application Range of the Chocolate Coating Pan
It can polish different types of chocolate, such as chocolate, sugar, peanuts, almonds, nuts, candy beans, seeds, etc.
Parameter of Industrial Chocolate Coating Machine
| Model | LG-CPG400 | LG-CPG1000 | LG-CPG1200 | LG-CPG1500 |
| Pot diameter(mm) | 400 | 1000 | 1200 | 1500 |
| Motor Power(kw) | 0.37 | 1.1 | 3 | 5.5 |
| Heating Power(kw) | 0.5 | 1.5 | 2 | 3 |
| Weight(kg) | 100 | 350 | 500 | 750 |
| Dimension(mm) | 500*400*800 | 1000*1000*1600 | 1200*1200*1750 | 1500*1500*1900 |
How to Use the Chocolate Coating Machine?
- First add the semi-finished product, start the power supply, and the motor drives the polishing pot to rotate. After the quality meets the requirements, stop and discharge.
- During operation, slurry, brightener or polisher can be added as needed to improve gloss and ensure quality.
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